Panera Honey Walnut Cream Cheese

  • 3 min read
  • Jul 12, 2020
, Panera Honey Walnut Cream Cheese


Panera Honey Walnut Cream Cheese is an amazing spread for bagels. I think one of the reasons bagels taste so much better when you go out is due to the toppings you can get for them.

, Panera Honey Walnut Cream Cheese

I think one reason bagels taste so much better when you go out is due to what you can spread on top of them. Flavored cream cheese spreads are quite delicious, but they can make your bagel be expensive. Panera Honey Walnut Cream Cheese Spread is an amazing topping for bagels, and now you can easily make this copycat recipe at home and save some money. 

I love the way the Panera Honey Walnut Cream Cheese tastes. It has a rich sweetness of honey, a crunch of walnuts, and just a touch of cinnamon. It’s the perfect spread on your bagel any time of day. The Panera cream cheese they use is Neufchatel, the lighter variety of cream cheese. When whipped, it is the ideal light and fluffy topping on a bagel.

New York City is known for the best bagels, and Panera Bread bagels are inspired by that tradition. Their sourdough-based bagels have a depth of flavor that comes from the highest-quality ingredients and a proven process. What’s your favorite bagel? You are sure to find it at Panera see what types of bagels Panera has.

Which Panera bagel goes best with this Panera cream cheese spread? It’s really down to your personal preference. A cinnamon swirl and raisin bagel is the perfect complement to a honey cream cheese spread. However, you might want to add some chocolate with a chocolate chip bagel or a taste of blueberries with a blueberry bagel. There is just no one-taste-for-everybody bagel!

I suggest that you allow the cream cheese to reach room temperature before starting this recipe. It will make the cheese softer and easy to whip. If you want to add another nice touch, you can toast the walnuts in a skillet for just a moment or two and allow them to cool. Toasting the nuts brings out the natural oils, and you will have an amazing flavor.

If you love another great schmear for your bagel, try our copycat recipe for Zabar’s Cream Cheese Spread.

To make this recipe, I suggest that you allow the cream cheese to reach room temperature before starting this recipe. It will make it softer and easy to whip in all of the flavors.

Ingredients

Here’s what you need to make honey walnut cream cheese:

  • Cream cheese
  • Honey
  • Molasses
  • Brown Sugar
  • Cinnamon
  • Walnuts

, Panera Honey Walnut Cream Cheese

Making Flavored Cream Cheese

Allow cream cheese to get to room temperature.

Stir together cream cheese, honey, molasses, and cinnamon in a bowl.

Add chopped walnuts and stir to combine.

, Panera Honey Walnut Cream Cheese

If you want to add another nice touch, I suggest that you toast the walnuts in a skillet for just a moment or two and allow them to cool. When toasting nuts, you bring out the natural oils in the walnuts and have an amazing flavor.

, Panera Honey Walnut Cream Cheese

Store flavored cream cheese in an air-tight container in the refrigerator.

Serve with bagels and enjoy!

, Panera Honey Walnut Cream Cheese

Love Panera Bread? Try these copycat recipes

Savory Cream Cheese Recipes

Sweet Cream Cheese Recipes

Be sure to take a look at the best restaurant copycat recipes and CopyKat favorites.

, Panera Honey Walnut Cream Cheese

Panera Honey Walnut Cream Cheese

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If you don’t have a Panera Bread near you, you may never have had the chance to try this type of spread. Be assured that this honey walnut cream cheese spread is just like Panera’s. It’s super easy to make and absolutely delicious.

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Course: Breakfast

Cuisine: American

Keyword: honey walnut cream cheese, Panera Recipes

Prep Time: 5 minutes

Cook Time: 5 minutes

Total Time: 10 minutes

Servings: 8

Calories: 121kcal

Instructions

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  • If you wish (see note above), in a skillet toast the walnuts over medium-high heat until they just turn fragrant. Watch the skillet closely – there is a short time between the nuts being toasted and burnt. Take the nuts off the heat and allow them to cool completely. 

  • In a small bowl, combine the cream cheese, honey, molasses, brown sugar, and cinnamon. Stir until all of the ingredients are well blended. 

  • Stir the walnuts into the honey cream cheese.

  • Store in an air-tight container in the refrigerator.

Nutrition

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Calories: 121kcal | Carbohydrates: 5g | Protein: 1g | Fat: 10g | Saturated Fat: 5g | Cholesterol: 31mg | Sodium: 91mg | Potassium: 57mg | Fiber: 0g | Sugar: 5g | Vitamin A: 380IU | Calcium: 30mg | Iron: 0.2mg



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