La Madeleine Strawberries Romanoff | CopyKat Recipes

  • 2 min read
  • Jun 27, 2020

La Madeliene Strawberries Romanoff is legendary. Want to serve up strawberries in a new elegant way? This is the perfect way to finish a Sunday brunch or a summer dinner. It takes almost no time to prepare this strawberry dessert.

, La Madeleine Strawberries Romanoff | CopyKat Recipes


La Madeleine Strawberries Romanoff

Looking for a great way to serve up fresh strawberries? This dessert is an elegant and easy dessert to prepare. This recipe is gluten-free, and most guests will just love this. You can make this ahead of time, and serve whenever you like.


Looking for the perfect and easy to make dessert? You can’t get easier than this one! I love to make this recipe when I can find local and in season fresh strawberries. This is what you need to make the dessert:

  • Fresh strawberries
  • Heavy Cream
  • Sour Cream
  • Powdered Sugar
  • Brandy

, La Madeleine Strawberries Romanoff | CopyKat Recipes

How to make La Madeleine Strawberries Romanoff

Mix the heavy cream, powdered sugar, and brandy until thick.

, La Madeleine Strawberries Romanoff | CopyKat Recipes

Hull and slice the fresh strawberries.

, La Madeleine Strawberries Romanoff | CopyKat Recipes

Place strawberries in a dessert dish or martini glass.

Spoon sauce over strawberries.

Garnish with fresh mint if desired.

Serve and enjoy!

How to pick out the best strawberries

  • Pick out bright red strawberries! – the brighter the color, the more flavor they will pack.
  • Check for mold! – Strawberries have a short life after they are picked, make your strawberries do not have mold on them.
  • Look for plump berries – Berries that are shriveled are past their prime.
  • Buy local and in season – always go local and purchase in season if possible.
  • Smell them! – if they smell fresh, they are going to taste oh so good!

I hope you give these copycat La Madeleine Strawberries Romanoff a try soon! I know you are going to love this elegant strawberry dessert!

, La Madeleine Strawberries Romanoff | CopyKat Recipes

More Strawberry Recipes

Be sure to take a look at all the favorite spring recipes and recipes for desserts.

, La Madeleine Strawberries Romanoff | CopyKat Recipes

La Madeleine Strawberries Romanoff

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You can’t beat fresh strawberries served with a wonderful brandy cream sauce.

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Course: Dessert

Cuisine: French

Keyword: Dessert Recipes, Light Desserts, Strawberry recipes

Prep Time: 10 minutes

Cook Time: 10 minutes

Total Time: 20 minutes

Servings: 4 servings

Calories: 303kcal


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  • 1 pound strawberries (or 2 pints)
  • 1 cup heavy cream
  • 2 tablespoons powdered sugar
  • 4 tablespoons brandy


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  • Wash strawberries, and cut the tops off. Let strawberries drain.

  • Mix together heavy whipping cream, powdered sugar, and the brandy. Beat with a mixer until this becomes thick.
  • Place strawberries into glasses and spoon over the sauce.

  • Makes 3 to 4 servings.

Recipe Tips for the Cook

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If you like your sauce with a bit more of a tang swap out up to half of the whipped cream with sour cream.   


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Calories: 303kcal | Carbohydrates: 15g | Protein: 2g | Fat: 23g | Saturated Fat: 13g | Cholesterol: 71mg | Sodium: 59mg | Potassium: 279mg | Fiber: 2g | Sugar: 11g | Vitamin A: 820IU | Vitamin C: 67.2mg | Calcium: 103mg | Iron: 0.6mg

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