Shrimp And Leeks In Chinese Wine.
You can cook Shrimp And Leeks In Chinese Wine using 8 ingredients and 2 steps. Here is how you achieve it.
Ingredients of Shrimp And Leeks In Chinese Wine
- It’s of seasoning.
- You need 1 tsp of salt and light soy sauce.
- You need 4 tbsp of shao xing rice wine.
- You need 2 cup of pls refer to LG SHRIMP STOCK / SOUP or any stock of your choice.
- It’s 12 of shrimps.
- You need 1 tbsp of pounded ginger.
- You need 2 cup of leek cut into rings.
- Prepare 1 tbsp of oil.
Shrimp And Leeks In Chinese Wine step by step
- In pan with oil saute ginger and prawn till pink and add leeks and stock.
- Bring it to a boil then add seasoning and shao xing rice wine and gently mix well then off heat and serve immediately.